Nalbone Family Recipes

This recipe collection began as a way to back up my mother's recipe collection that she has collected in a black binder since the 1950's. Maggie and I are also adding recipes that we want to keep track of, so this will become our family go to location for storing and finding our recipes

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Sauces

Red Pepper Coulis

Source: Tony's Town Square at Magic Kingdom(R) Park
URL: http://nalbone.us/recipes/

Servings: 32
Yield: 16 ounces

Start to Finish Time: 5 minutes

Ingredients

16 ounces roasted red peppers
salt and pepper, to taste

Directions

Drain peppers from jar and rinse, drain well.
Puree peppers in a blender until smooth, adjust consistency with water.
Season to taste with salt and pepper.
Put coulis in a squirt bottle for use later.

Serving Ideas: Add a couple of tablespoons to a bowl of butternut squash soup, Yum!

Per Serving (excluding unknown items): 4 Calories; trace Fat (5.3% calories from fat); trace Protein; 1g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; trace Sodium. Exchanges: 0 Vegetable.

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