Nalbone Family Recipes

This recipe collection began as a way to back up my mother's recipe collection that she has collected in a black binder since the 1950's. Maggie and I are also adding recipes that we want to keep track of, so this will become our family go to location for storing and finding our recipes

Connect with Joey on:

Connect with Maggie on

cookies, desserts

Melt-In-the-Mouth Cookies

Source: Woman's Day Kitchen Flier in Mom's Black Book
URL: http://nalbone.us/recipes/

Servings: 48
Yield: 8 dozen

Preparation Time: 10 minutes
Start to Finish Time: 15 minutes

Ingredients

1/2 cup butter
1 cup packed light brown sugar
1 teaspoon vanilla
1 egg
3/4 cup sifted flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup finely chopped nuts

Directions

Cream butter; add sugar, vanilla, and eggs; beat until light.
Add sifted dry ingredients and nuts.
Drop by scant teaspoonful onto cookie sheets. Bake in hot oven, 400F, for about 5-minutes. Cool for 1/2 minute.
Remove to wire racks.

Per Serving (excluding unknown items): 52 Calories; 3g Fat (48.7% calories from fat); 1g Protein; 6g Carbohydrate; trace Dietary Fiber; 10mg Cholesterol; 55mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 1/2 Fat; 1/2 Other Carbohydrates.

Print Recipe