Recipes

Nalbone Family Recipes

This recipe collection began as a way to back up my mother's recipe collection that she has collected in a black binder since the 1950's. Maggie and I are also adding recipes that we want to keep track of, so this will become our family go to location for storing and finding our recipes

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cakes desserts

Cream Cheese Frosting

Source: Mom's Black Book
URL: http://nalbone.us/recipes/

Servings: depends on application

Preparation Time :0:15
Start to Finish Time: 0:15

Ingredients

  • 1/3 cup unsalted butter -- or margarine
  • 8 ounces cream cheese -- softened
  • 3 ounces cream cheese -- softened
  • 6 1/2 cups powdered sugar
  • 1 1/2 teaspoons vanilla extract

Directions

  1. In a large bowl, beat together the butter and cream cheese with an electric mixer. With the mixer on low speed, add the powdered sugar a cup at a time until smooth and creamy. Beat in the vanilla extract.

Per Serving (excluding unknown items): 4683 Calories; 171g Fat (32.2% calories from fat); 24g Protein; 786g Carbohydrate; 0g Dietary Fiber; 508mg Cholesterol; 938mg Sodium. Exchanges: 3 1/2 Lean Meat; 32 Fat; 52 1/2 Other Carbohydrates.

Nutr. Assoc. : 0 0 0 0 0

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