Cakes, Desserts
Buttermilk Glaze
Source: Southern Living
URL: http://www.myrecipes.com/
URL: http://nalbone.us/recipes/
Yield: 1 1/2 cups
Start to Finish Time: 15 minutes
One online reviewer claims that this buttermilk glaze recipe "adds a whole other level of flavor to cake." Try this glaze with our Best Carrot Cake recipe.
Ingredients
- 1 cup sugar
- 1 1/2 teaspoons baking soda
- 1/2 cup buttermilk
- 1/2 cup butter or margarine
- 1 tablespoon light corn syrup
- 1 teaspoon vanilla extract
Directions
- Bring first 5 ingredients to a boil in a large Dutch oven over medium-high heat. Boil, stirring often, 4 minutes. Remove from heat, and stir in vanilla.
Copyright: Southern Living
Per Serving (excluding unknown items): 1707 Calories; 93g Fat (47.9% calories from fat); 5g Protein; 223g Carbohydrate; 0g Dietary Fiber; 253mg Cholesterol; 2980mg Sodium. Exchanges: 1/2 Non-Fat Milk; 18 1/2 Fat; 14 1/2 Other Carbohydrates.