cookies, desserts
Eva's Wafer Cookie
Source:
Mom's Black Book
URL: http://nalbone.us/recipes/
Servings: 24
Yield: 2 dozen
Prep time: ?
Total time: ?
If anyone is familiar with this recipe, please send me feedback as it lacked any real info in the book.
Ingredients
- 1/2 cup butter
- 2 cups confectioner's sugar
- 1 egg
- 1/2 pound walnuts
- 1 tablespoon cocoa
- 9 ounces imported wafer cookies
Directions
The directions below are a complete guess.
- Cream together the butter, sugar and cocoa.
- Incorporate the egg into the mixture.
- Add the chopped walnuts.
- Spread a thin layer of the mix onto the wafers and refrigerate.
- If these instructions are correct, then a raw egg warning is in order, so ensure you are using pasteurized eggs.
Per Serving (excluding unknown items): 184 Calories; 11g Fat (54.2% calories from fat); 3g Protein; 19g Carbohydrate; 1g Dietary Fiber; 19mg Cholesterol; 75mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Lean Meat; 2 Fat; 1 Other Carbohydrates.